For this experiment I did a Chinese or eastern Asian dish that consisted of beef, broccoli, and rice. There was some type of sauce used also in this dish. I had tasted these things before but not in this way. If I remember correctly the assignment was taste something new and the taste was new to me. The food was sweet but also bitter.
To elaborate this in sound I used a mason jar and a knife. I rub the knife against the mason jar which made same sounds but in different frequencies. The higher pitches signify the sweetness and lower pitches represents the bitterness. I tried to record this but with technical difficulties, I am unable to do it. To fix this I will do it live in class. I will not bring a knife but I found out that a pen could make the same sound or similar to it.
No comments:
Post a Comment